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Planning a trip to Southeast Asia and craving a perfect blend of history, culture, food, and adventure? Cambodia offers an unforgettable travel experience with its ancient temples, bustling markets, lush landscapes, and warm hospitality. Whether you’re exploring for 7 days or have a full 10-day itinerary, Cambodia will leave you enchanted with its UNESCO World Heritage Sites like Angkor Wat, charming towns like Battambang, and tropical getaways like Koh Rong. A well-curated Cambodia Tour Package ensures you don’t miss out on the must-see landmarks, immersive cultural activities, and local culinary delights while traveling efficiently.

From the awe-inspiring sunrise at Angkor Wat to the historical significance of Phnom Penh’s Royal Palace and Killing Fields, every corner of Cambodia tells a compelling story. Food lovers can savor traditional dishes like Fish Amok and Khmer Red Curry in local eateries, while thrill-seekers can enjoy jungle ziplines or kayak through flooded forests. With a carefully crafted Cambodia Tour Package, your itinerary can be tailored to your travel style—whether that’s soaking up local life in floating villages, enjoying beach time in Sihanoukville, or diving deep into Khmer heritage. This guide will help you plan the ultimate 7 or 10-day Cambodian adventure, packed with experiences that blend exploration and relaxation.

Cambodia Itinerary in 7 or 10 Days: What to See, Eat & Experience

7-Day Cambodia Itinerary: Highlights Tour

Day 1: Arrival in Phnom Penh

Start your journey in the capital city, Phnom Penh. After arriving at the airport, settle into your hotel and take a relaxed walk along the riverside. Visit the Royal Palace and the Silver Pagoda to admire Khmer architecture and the richness of Cambodian heritage. In the evening, take a sunset cruise on the Mekong River for a peaceful start.

Where to Eat: Try Romdeng for a taste of traditional Cambodian cuisine like fish amok and beef lok lak, served in a charming colonial villa.

Day 2: Explore Phnom Penh’s History

Dedicate the second day to understanding Cambodia’s recent past. Start with the Tuol Sleng Genocide Museum and Choeung Ek Killing Fields to learn about the Khmer Rouge era. While emotionally intense, these visits are essential to understanding the country’s history and resilience.

What to Eat: For lunch, head to Khmer Surin, a favorite for its authentic local dishes in a lush garden setting.

Day 3: Travel to Siem Reap

Catch a morning flight or bus to Siem Reap. Once there, check into your hotel and explore the vibrant Pub Street, where cafes, restaurants, and night markets bring the town to life after sunset.

Evening Experience: Watch the Phare Cambodian Circus, an energetic blend of theater, music, dance, and acrobatics with a social cause.

Day 4: Angkor Wat Sunrise & Angkor Thom

Rise early to catch the iconic sunrise over Angkor Wat, one of the largest religious monuments in the world. After breakfast, continue exploring Angkor Thom, including the Bayon Temple known for its stone-carved smiling faces. Don’t miss Ta Prohm, the temple where nature and history intertwine with tree roots growing through the ruins.

Lunch Tip: Visit Marum, a socially responsible restaurant offering creative Khmer tapas and hearty mains.

Day 5: More Temples & Tonlé Sap Lake

Explore less-visited temples like Preah Khan and Banteay Srei, the “Citadel of Women” with intricate pink sandstone carvings. In the afternoon, take a boat trip to Kompong Phluk, a floating village on Tonlé Sap Lake, to see rural Cambodian life and sunset over the water.

Dinner Idea: Try Sugar Palm for an upscale Khmer meal with dishes like green mango salad and spicy prahok.

Day 6: Countryside Tour or Kulen Mountain

Take a break from temples with a countryside biking tour through rice fields and traditional villages, or opt for a day trip to Phnom Kulen National Park, home to waterfalls, reclining Buddha statues, and the sacred River of a Thousand Lingas.

Local Snack: Don’t leave without trying Num Banh Chok—rice noodles with green fish curry—often sold by street vendors in the mornings.

Day 7: Departure or Continue to Battambang

If you’re on a 7-day Cambodia tour package, wrap up your trip with some souvenir shopping at Old Market or Artisans Angkor. Then head to the airport for your flight home. If you have 3 more days to spare, extend your journey to Battambang for a more local experience.

10-Day Cambodia Itinerary: Extended Adventure

If you’ve got 10 days, you can take a slower pace or explore more regions of Cambodia beyond the standard Phnom Penh–Siem Reap route.

Day 7: Siem Reap to Battambang

Take a boat (seasonal) or bus to Battambang, a charming riverside town with colonial architecture. Visit Wat Ek Phnom, Phnom Sampeau, and the Killing Caves. The Bamboo Train ride is a fun and quirky experience that offers scenic views of the countryside.

Dinner Spot: Head to Jaan Bai, known for its modern Cambodian cuisine and social enterprise model.

Day 8: Arts & Local Life in Battambang

Spend a relaxed day discovering local life. Join a cooking class or art workshop, or visit the Battambang Bat Caves at dusk when millions of bats take flight in mesmerizing patterns.

Lunch Idea: Try local eateries near the central market for freshly prepared Khmer curries and grilled skewers.

Day 9: Kampot or Kep (Optional)

If time allows, head south to Kampot or Kep for coastal relaxation. Kampot is famous for its pepper plantations and colonial charm, while Kep offers peaceful beaches and delicious seafood, especially its famous crab dishes.

Take a boat ride on the river at Kampot or explore nearby caves and the Bokor Hill Station ruins.

Day 10: Back to Phnom Penh and Departure

Return to Phnom Penh for your flight back home. Use any remaining time for last-minute shopping at the Russian Market or a relaxing spa treatment. If your schedule allows, have a final Khmer-style dinner and reflect on your memorable trip.

Top Cambodian Foods to Try

No Cambodia tour package is complete without indulging in the local cuisine. Here are a few must-try dishes:

• Fish Amok: Steamed curried fish in banana leaves, creamy and aromatic.
• Beef Lok Lak: Stir-fried beef served with a tangy lime dipping sauce.
• Prahok Ktis: A pungent fermented fish paste cooked with coconut milk.
• Kuy Teav: A popular breakfast noodle soup with pork or beef.
• Grilled Insects: For the adventurous, you’ll find tarantulas, crickets, and silk worms sold in markets.

Travel Tips for Cambodia

• Currency: Both Cambodian Riel (KHR) and US Dollars are used. Keep small USD bills for easy transactions.
• Transport: Tuk-tuks are a common and fun way to get around. Use apps like Grab in cities.
• Weather: Dry season (November to April) is best for travel, while the wet season (May to October) offers fewer tourists and lush landscapes.
• Etiquette: Dress modestly when visiting temples. Always remove your shoes before entering sacred spaces.

Conclusion:

In conclusion, whether you choose a 7-day or a 10-day trip, Cambodia promises an enriching journey through its ancient temples, vibrant markets, serene countryside, and warm hospitality. From the majestic Angkor Wat in Siem Reap to the cultural charm of Phnom Penh and the peaceful beaches of the south, every destination adds a new layer to your experience. The local cuisine—from Amok curry to street-side BBQ skewers—is a flavorful adventure in itself, offering a true taste of Cambodia’s traditions.

For travelers seeking a well-curated experience, opting for a Cambodia Tour Package from India is a smart choice. These packages often include guided tours, comfortable accommodations, and seamless transportation, making your journey hassle-free and more enjoyable. Whether you’re a history buff, food lover, or nature enthusiast, Cambodia offers unforgettable memories, especially when explored with the convenience of a well-planned itinerary tailored to your interests.