Article -> Article Details
Title | Sustainable Growth: How Vertical Farming is Revolutionizing Global Agriculture |
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Category | Business --> Business Services |
Meta Keywords | #VerticalFarming, #AgriTech, #Sustainability, #SmartFarming, #FoodTech |
Owner | amit |
Description | |
According to a new report published by Introspective Market Research, titled, Vertical Farming Market by Structure, Growth Mechanism, and Crop Type, The Global Vertical Farming Market Size Was Valued at USD 3.67 Billion in 2023 and is Projected to Reach USD 12.14 Billion by 2032, Growing at a CAGR of 14.23%. The Vertical Farming Market is rapidly expanding as the world faces increasing pressure to produce more food with limited arable land and water resources. Vertical farming, a revolutionary approach to agriculture, involves growing crops in vertically stacked layers using controlled-environment agriculture (CEA) technologies. It offers superior yields, reduced dependency on weather conditions, and optimized use of resources such as water and nutrients. This method is gaining significant traction in urban areas, where population density and food demand are high. Compared to traditional farming, vertical farming provides advantages like year-round production, minimal pesticide usage, and improved food safety. The growing focus on sustainable agriculture, food security, and climate resilience is further accelerating adoption. With technological advancements in LED lighting, automation, and hydroponic systems, vertical farming has become a vital part of the global agri-tech revolution. Get Instant Access to the Data https://introspectivemarketresearch.com/request/16183
Market Segmentation The Vertical Farming Market is segmented into Structure, Growth Mechanism, and Crop Type.
Growth Driver A major driver fueling the growth of the vertical farming market is the rising global demand for sustainable and high-quality food production. Urbanization and climate change are reducing arable land and affecting conventional farming. Vertical farming provides an efficient solution by enabling food production closer to consumers, thereby reducing transportation costs and carbon emissions. Moreover, the integration of automation, IoT, and AI in vertical farms enhances crop monitoring, optimizes nutrient supply, and ensures consistent yields — making it a preferred model for future food systems. Market Opportunity The integration of renewable energy and smart farming technologies presents a significant opportunity for the vertical farming market. As renewable energy costs continue to decline, operators are increasingly adopting solar and wind power to reduce operational expenses and carbon footprints. Additionally, innovations in artificial intelligence, robotics, and sensor-based control systems are expected to improve productivity and scalability. The growing investment in urban agricultural startups and government initiatives promoting sustainable food systems in regions like North America, Europe, and Asia-Pacific is expected to create lucrative growth opportunities for market players. Vertical Farming Market, Segmentation The Vertical Farming Market is segmented on the basis of Structure, Growth Mechanism, and Crop Type. Structure Growth Mechanism Some of The Leading/Active Market Players Are:
Key Industry Developments News 1: In January 2024, AeroFarms announced the expansion of its commercial vertical farming facility in Virginia, U.S., to increase the production of leafy greens. The facility integrates advanced data analytics and machine learning to optimize crop growth and sustainability. News 2: In June 2024, Bowery Farming partnered with Kroger to supply vertically grown produce to more than 1,000 retail locations across the U.S. This move strengthens Bowery’s market presence and supports the growing consumer demand for locally sourced and pesticide-free produce. Key Findings of the Study
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